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النشر الإلكتروني

THE

RAMBLER.

No. LI. TUESDAY, SEPT. 11, 1750.

Stultus labor est ineptiarum. Mart.
How foolish is the toil of trifling cares! Elphinston.

TO THE RAMBLER.
SIR,
As

you have allowed a place in your paper to Euphelia's letters from the country, and appear to think no form of human life unworthy of your attention, I have resolved, after many struggles with idleness and diffidence, to give you some account of my entertainment in this sober season of universal retreat, and to describe to you the employments of those who look with contempt on the pleasures and diversions of polite life, and employ all their powers of censure and invective upon the uselessness, vanity, and folly, of dress, visits, and conversation.

When a tiresome and vexatious journey of four days had brought me to the house, where invitation, regularly sent for seven years together, had at last induced me to pass the summer, I was surprised, VOL. II.

A

after the civilities of my first reception, to find, instead of the leisure and tranquillity which a rural life always promises, and, if well conducted, might always afford, a confused wildness of care, and a tumultuous hurry of diligence, by which every face was clouded and every motion agitated. The old lady, who was my father's relation, was, indeed, very full of the happiness which she received from my visit, and, according to the forms of obsolete breeding, insisted that I should recompense the long delay of my company with a promise not to leave her till winter. But, amidst all her kindness and caresses, she very frequently turned her head aside, and whispered, with anxious earnestness, some order to her daughters, which never failed to send them out with unpolite precipitation. Sometimes her impatience would not suffer her to stay behind; she begged my pardon, she must leave me for a moment; she went, and returned and sat down again, but was again disturbed by some new care, dismissed her daughters with the same trepidation, and followed them with the same countenance of business and solicitude.

However I was alarmed at this show of eagerness and disturbance, and however my curiosity was excited by such busy preparations as naturally promised some great event, I was yet too much a stranger to gratify myself with inquiries; but finding none of the family in mourning, I pleased myself with imagining that I should rather see a wedding than a funeral.

At last we sat down to supper, when I was informeil that one of the young ladies, after whom I thought myself obliged to inquire, was under a necessity of attending some affair that could not be neglected: soon afterward my relation began to talk of the regularity of her family, and the inconvenience of Lon

don hours; and at last let me know that they had purposed that night to go to bed sooner than was usual, because they were to rise early in the morning to make chcesecakes. This hint sent me to my chamber, to which I was accompanied by all the ladies, who begged me to excuse some large sieves of leaves and flowers that covered two thirds of the floor, for they intended to distil them when they were dry, and they had no other room that so conveniently received the rising sun.

The scent of the plants hindered me from rest, and therefore I rose early in the morning with a resolution to explore my new habitation. I stole unperceived by my busy cousins into the garden, where I found nothing either more great or elegant, than in the same number of acres cultivated for the market. Of the gardener I soon learned that his lady was the greatest manager in that part of the country, and that I was come hither at the time in which I might learn to make more pickles and conserves, than could be seen at any other house a hundred miles round.

It was not long before her ladyship gave me sufficient opportunities of knowing her character, for she was too much pleased with her own accoinplishments to conceal them, and took occasion, from some sweetmeats which she set next day upon the table, to discourse for two long hours upon rob and jellies; laid down the best methods of conserving: reserving, and preserving all sorts of fruit; told us with great contempt of the London lady in the neighbourhood, by whom these terms were very often confounded; and hinted how much she should be ashamed to set before company, at her own house, sweetmeats, of so dark a colour as she had often seen at mistress Sprightly's.

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