The Temperance Reformation: Its History, from the Organization of the First Temperance Society to the Adoption of the Liquor Law of Maine, 1851; and the Consequent Influence of the Promulgation of that Law on the Political Interest of the State of New York, 1852Fowlers and Wells, 1853 - 408 من الصفحات |
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abstinence temperance societies advocates alco alcoholic liquors alcoholic poison amount ance appetite ardent spirits beverages Bible blessed cause of temperance church COMPARATIVE LOSS comprising consumers craft crime curse death degradation Delavan delirium tremens destroy destruction distilled Divine drunkards drunkenness ELEVENTH REASON enactment enemy epoch estimated eternal evil fact flood fruits happiness heaven Hence human important intemperance intoxicating liquors kinds labor land lative Law of Maine legislative Legislature license law Liquor Law liquor trade liquor-craft LOSS AND GAIN Maine Law statute mankind manufacture ment millions of dollars moral suasion NINTH REASONS perance person Phrenology pledge of total port wine principles Protestant Reformation providential question REASON OF REMONSTRANCE rum-seller Saratoga Springs Satan souls spirituous liquors strong drink taxes temperance organization temperance pledge Temperance Reformation thousands tion total abstinence temperance traffic wealth whisky whole wine woes wretchedness York