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" London, six oxen were daily eaten at a breakfast ; and every tavern was full of his meat; and who had any acquaintance in his family, should have as much boiled and roast as he could carry on a long dagger. "
Rambles by Rivers: The Avon - الصفحة 98
بواسطة James Thorne - 1845 - عدد الصفحات: 253
عرض كامل - لمحة عن هذا الكتاب

Abbrégé des derniers mouvemens d'Angleterre avec un raisonnement succinct ...

George Bate - 1651 - عدد الصفحات: 284
...first marriage, was engaged to the daughter and heiress of the Duke of Exeter, the King's niece. a " Every tavern was full of his meat, for who that had any acquaintance in that house, be should have had aa much sodden and roast as he might carry upon a long dagger."— Stowe. France,...

The New Monthly Magazine and Humorist, المجلد 54

1838
...countries wherein he sojourned or lay ; and when he came to London he hspt such a house that six oxen were eaten at a breakfast, and every tavern was full of...meat, for who that had any acquaintance in that house ho had as much sod and roast as he might carry upon a long dagger."* I know not why York in this scene...

A History of England from the First Invasion by the Romans, المجلد 5

John Lingard - 1825 - عدد الصفحات: 502
...account of his hospitality. " When he came to London, he held such an house, " that »tx oxen were eaten at a breakfast, and every tavern was full "...in that house, " he should have had as much sodden (boiled) and roast, as he " might carry upon a long dagger." Stow, 421. 1467. May 6. June 3. JuneS....

The Antiquary's Portfolio: Or Cabinet Selection of Historical & Literary ...

J. S. Forsyth - 1825 - عدد الصفحات: 430
...wherever he sojourned a day ; and when he came to London, he held such a house, that six oxen were eaten at a breakfast, and every tavern was full of his meat." The Earls of Douglas, in Scotland, before the fall of that great family, rivalled, or rather exceeded,...

A General and Heraldic Dictionary of the Peerages of England, Ireland, and ...

John Burke - 1831 - عدد الصفحات: 656
...and every tavern full of his meat; " for, who that had any acquaintance in his family, should have as much sodden and roast as he might carry upon a long dagger." As admiral to King Henry VI. his lordship was styled GREAT CAPTAIN OF тнк SKA, and through the favour...

Penny Cyclopaedia of the Society for the Diffusion of Useful ..., المجلد 27

1843 - عدد الصفحات: 854
...'When he сяте to London,' says Stow, in his Chronicle, 'he held such an house that six oxen were eaten at a breakfast, and every tavern was full of...sodden and roast as he might carry upon a long dagger.' Ihe history of this mighty peer is that of the whole of the contest between the two houses of York...

The British Admirals: With an Introductory View of the Naval ..., المجلد 1

Robert Southey - 1833 - عدد الصفحات: 410
...wherever he sojourned or lay ; and when he came to London, he held such an house that six oxen were eaten at a breakfast ; and every tavern was full of his meat, for who that had any ac. quaintancc in that house, he should have as much sod and roast as he might carry upon a long day....

Europäische Sittengeschichte vom ursprunge Volksthümlicher ..., المجلد 4

Wilhelm Wachsmuth - 1837 - عدد الصفحات: 852
...unirte ouf feine .Uuftni gcfprifi (Henry 10, 288); for who that had any acquaintance in that honse, he should have had as much sodden and roast, as he might carry upon a long dagger. Lingard 6, 253. 32) Lingard 5, 596. iljre Sí&íjdmjigfeit »ont ^opfttíjum unb grçtn iaffelbe gering;...

Europaeische sittengeschichte vom ursprunge volksthuemlicher ..., المجلد 4

Wilhelm Wachsmuth - 1837 - عدد الصفحات: 848
...fíúií in oetfpcifen unt in alien @cf>cn{en rourbe ouf feine .ucfïai (цчЧч-itr (Henry 10, 288); for who that had any acquaintance in that house, he should have bad as much sodden and roast, as he might carry upon a long dagger. Lingard о,.2эЗ. :, , ... jiT...

The New Monthly Belle Assemblée, المجلدات 38-39

عدد الصفحات: 740
...in all places wherever he went ; and when he came to London he kept such a house, that six oxen were eaten at a breakfast, and every tavern was full of his meat." The pomp of feasting in England appears to have reached its climax, during the reigns of Henry the...




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